A. Haikara: search on Z-Library

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1

Lipopolysaccharides of anaerobic beer spoilage bacteria of the genus Pectinatus– lipopolysaccharides of a Gram-positive genus

Ilkka M. Helander, Auli Haikara, Irina Sadovskaya, Evgeny Vinogradov, Mirja S. Salkinoja-Salonen

Journal:

FEMS Microbiology Reviews

Year:

2004

Language:

english

File:

PDF, 259 KB

english, 2004

2

The impact of agile practices on communication in software development

M. Pikkarainen, J. Haikara, O. Salo, P. Abrahamsson, J. Still

Journal:

Empirical Software Engineering

Year:

2008

Language:

english

File:

PDF, 483 KB

english, 2008

3

Recent advances in the malting and brewing industry

Matti Linko, Auli Haikara, Anneli Ritala, Merja Penttilä

Journal:

Journal of Biotechnology

Year:

1998

Language:

english

File:

PDF, 237 KB

english, 1998

4

Fungal Hydrophobins as Predictors of the Gushing Activity of Malt

Sarlin, Tuija, Nakari-Setälä, T., Linder, M., Penttilä, M., Haikara, A.

Journal:

Journal of the Institute of Brewing

Year:

2005

Language:

english

File:

PDF, 513 KB

english, 2005

5

Fungal Hydrophobins in the Barley-to-Beer Chain

Tuija Sarlin, A. Vilpola, E. Kotaviita, J. Olkku, A. Haikara

Journal:

Journal of the Institute of Brewing

Year:

2007

Language:

english

File:

PDF, 535 KB

english, 2007

6

Real-time PCR for Quantification of ToxigenicFusariumSpecies in Barley and Malt

Tuija Sarlin, Tapani Yli-Mattila, Marika Jestoi, Aldo Rizzo, Sari Paavanen-Huhtala, Auli Haikara

Journal:

European Journal of Plant Pathology

Year:

2006

Language:

english

File:

PDF, 324 KB

english, 2006

7

Characterization of the brewery spoilage bacterium Obesumbacterium proteus by automated ribotyping and development of PCR methods for its biotype 1

T.T. Koivula, R. Juvonen, A. Haikara, M.-L. Suihko

Journal:

Journal of Applied Microbiology

Year:

2006

Language:

english

File:

PDF, 147 KB

english, 2006

8

Separation and characterization of two chemically distinct lipopolysaccharides in two Pectinatus species.

Helander, I M, Hurme, R, Haikara, A, Moran, A P

Journal:

Journal of Bacteriology

Year:

1992

Language:

english

File:

PDF, 1.92 MB

english, 1992

9

Group-specific PCR-RFLP and real-time PCR methods for detection and tentative discrimination of strictly anaerobic beer-spoilage bacteria of the class Clostridia

Riikka Juvonen, Teija Koivula, Auli Haikara

Journal:

International Journal of Food Microbiology

Year:

2008

Language:

english

File:

PDF, 429 KB

english, 2008

10

New types of antimicrobial compounds produced by Lactobacillus plantarum

M. -L. Niku-Paavola, A. Laitila, T. Mattila-Sandholm, A. Haikara

Journal:

Journal of Applied Microbiology

Year:

1999

Language:

english

File:

PDF, 198 KB

english, 1999

11

Production and characterization of antibacterial compounds produced by Pediococcus damnosus and Pediococcus pentosaceus

Eija Skyttä, Auli Haikara, Tiina Mattila-Sandholm

Journal:

Journal of Applied Microbiology

Year:

1993

Language:

english

File:

PDF, 684 KB

english, 1993

12

Detection of bacterial contamination in starch and resin-based papermaking chemicals using fluorescence techniques

Liisa Nohynek, Eija Saski, Auli Haikara, Laura Raaska

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

2003

Language:

english

File:

PDF, 248 KB

english, 2003

13

Screening and selection of lactic acid bacteria strains suitable for ensiling grass

E. Saarisalo, E. Skyttä, A. Haikara, T. Jalava, S. Jaakkola

Journal:

Journal of Applied Microbiology

Year:

2007

Language:

english

File:

PDF, 624 KB

english, 2007

14

Protein modification bv fermentation: effect of fermentation on the potential allergenicity of pea

V. Barkholt, P. B. Jergensen, D. Sørensen, J. Bahrenscheer, A. Haikara, E. Lemola, A. Laitila, H. Frøkiær

Journal:

Year:

1998

Language:

english

File:

PDF, 293 KB

english, 1998

15

Characterization of lipopolysaccharides of Pectinatus cerevisiophilus

Ilkka Helander, Elias Hakalehto, Juha Ahvenainen, Auli Haikara

Journal:

FEMS Microbiology Letters

Year:

1983

Language:

english

File:

PDF, 265 KB

english, 1983

16

Rapid Detection of Contaminants in Pitching Yeast Using Automated Turbidometry

Haikara, Auli, Mattila-Sandholm, Tiina, Manninen, Merja

Journal:

Journal of the American Society of Brewing Chemists

Year:

1990

Language:

english

File:

PDF, 294 KB

english, 1990

17

Maintenance of the anaerobic beer spoilage bacteriaPectinatus andMegasphaera

M.-L. Suihko, A. Haikara

Journal:

Food Microbiology

Year:

1990

Language:

english

File:

PDF, 555 KB

english, 1990

18

CONTAMINATION OF IMMOBILIZED YEAST BIOREACTORS

Kronlöf, J., Haikara, A.

Journal:

Journal of the Institute of Brewing

Year:

1991

Language:

english

File:

PDF, 775 KB

english, 1991

19

Hydrochloric acid extractable protein patterns of Pectinatus cerevisiophilus strains

E. Hakalehto, A. Haikara, T.M. Enari, Kari Lounatmaa

Journal:

Food Microbiology

Year:

1984

Language:

english

File:

PDF, 4.06 MB

english, 1984

20

Detection of Spoilage Bacteria in Beer by Polymerase Chain Reaction

Juvonen, Riikka, Satokari, Reetta, Mallison, Kirstie, Haikara, Auli

Journal:

Journal of the American Society of Brewing Chemists

Year:

1999

Language:

english

File:

PDF, 304 KB

english, 1999

21

Amplification Facilitators and Pre-Processing Methods for PCR Detection of Strictly Anaerobic Beer-Spoilage Bacteria of the Class Clostridia in Brewery Samples

R. Juvonen, A. Haikara

Journal:

Journal of the Institute of Brewing

Year:

2009

Language:

english

File:

PDF, 404 KB

english, 2009

22

Fusarium Species Synthesize Alkaline Proteinases in Infested Barley

Anja I. Pekkarinen, Tuija H. Sarlin, Arja T. Laitila, Auli I. Haikara, Berne L. Jones

Journal:

Journal of Cereal Science

Year:

2003

Language:

english

File:

PDF, 405 KB

english, 2003

23

Phytate degradation by micro-organisms in synthetic media and pea flour

M. Fredrikson, T. Andlid, A. Haikara, A.-S. Sandberg

Journal:

Journal of Applied Microbiology

Year:

2002

Language:

english

File:

PDF, 111 KB

english, 2002

24

Characterization of Pectinatus and Megasphaera Strains by Automated Ribotyping

Maija-Liisa Suihko, Auli Haikara

Journal:

Journal of the Institute of Brewing

Year:

2001

Language:

english

File:

PDF, 812 KB

english, 2001

25

Real-time PCR detection and quantification of Fusarium poae, F. graminearum, F. sporotrichioides and F. langsethiae in cereal grains in Finland and Russia

Yli-Mattila, T., Paavanen-Huhtala, S., Jestoi, M., Parikka, P., Hietaniemi, V., Gagkaeva, T., Sarlin, T., Haikara, A., Laaksonen, S., Rizzo, A.

Journal:

Archives of Phytopathology and Plant Protection

Year:

2008

Language:

english

File:

PDF, 335 KB

english, 2008

26

Lactobacillus plantarum and Pediococcus pentosaceus Starter Cultures as a Tool for Microflora Management in Malting and for Enhancement of Malt Processability

Laitila, Arja, Sweins, Hannele, Vilpola, Arvi, Kotaviita, Erja, Olkku, Juhani, Home, Silja, Haikara, Auli

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 250 KB

english, 2006

27

Detection of Pectinatus Beer Spoilage Bacteria by Using the Polymerase Chain Reaction

SATOKARI, REETTA, JUVONEN, RIIKKA, VON WRIGHT, ATTE, HAIKARA, AULI

Journal:

Journal of Food Protection

Year:

1997

Language:

english

File:

PDF, 1.18 MB

english, 1997

28

Detection of beer spoilage bacteria Megasphaera and Pectinatus by polymerase chain reaction and colorimetric microplate hybridization

Reetta Satokari, Riikka Juvonen, Kirstie Mallison, Atte von Wright, Auli Haikara

Journal:

International Journal of Food Microbiology

Year:

1998

Language:

english

File:

PDF, 160 KB

english, 1998

29

EVALUATION OF FUNGAL CONTAMINATIONS ON BARLEY AND MALT

Gyllang, H., Kjellen, Karin, Haikara, Auli, Sigsgaard, P.

Journal:

Journal of the Institute of Brewing

Year:

1981

Language:

english

File:

PDF, 382 KB

english, 1981

30

Antifungal activities of two Lactobacillus plantarum strains against Fusarium moulds in vitro and in malting of barley

A. Laitila, H-L. Alakomi, L. Raaska, T. Mattila-Sandholm, A. Haikara

Journal:

Journal of Applied Microbiology

Year:

2002

Language:

english

File:

PDF, 189 KB

english, 2002

31

The effect of Pediococcus damnosus and Pediococcus pentosaceus on the growth of pathogens in minced meat

T. Mattila-Sandholm, A. Haikara, E. Skyttä

Journal:

International Journal of Food Microbiology

Year:

1991

Language:

english

File:

PDF, 302 KB

english, 1991

32

Sequence of the gene encoding the 16S rRNA of the beer spoilage organismMegasphaera cerevisiae

L M Doyle, J O McInerney, J Mooney, R Powell, A Haikara, A P Moran

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

1995

Language:

english

File:

PDF, 420 KB

english, 1995

33

Malt sprout extract medium for cultivation of Lactobacillus plantarum protective cultures

A. Laitila, M. Saarela, L. Kirk, M. Siika-aho, A. Haikara, T. Mattila-Sandholm, I. Virkajärvi

Journal:

Letters in Applied Microbiology

Year:

2004

Language:

english

File:

PDF, 81 KB

english, 2004

34

POSTNATAL DEVELOPMENT OF AMYGDALOID SPONTANEOUS UNIT ACTIVITY

J. Hyvärinen, T. A. Heino, J. J. Haikara

Journal:

Acta Neurologica Scandinavica

Year:

1967

Language:

english

File:

PDF, 84 KB

english, 1967

35

Determination of Gushing Tendency of Malt

Haikara, A., Sarlin, T., Home, S.

Journal:

Journal of the Institute of Brewing

Year:

2005

Language:

english

File:

PDF, 42 KB

english, 2005

36

Effects of Three Fusarium Species on the Quality of Barley and Malt

Sarlin, Tuija, Laitila, Arja, Pekkarinen, Anja, Haikara, Auli

Journal:

Journal of the American Society of Brewing Chemists

Year:

2005

Language:

english

File:

PDF, 369 KB

english, 2005

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